It turned out to generally be my favourite bowl of pho not simply in Saigon, but in all the metropolitan areas I visited in Vietnam. The fish is tender and flaky on The within with a slightly charred, caramelized coating. The grilling approach provides it smokiness though the dill imparts https://edwinuxygr.tribunablog.com/not-known-details-about-sài-gòn-list-51966424