Hey Amy, I've produced the combination all-around one week in advance and it's been high-quality. just make sure to toast the kunafa reduced and sluggish until eventually golden and crispy – this tends to ensure the combination stays crunchy. Hope this can help x You do not have permission to https://whatisadubaichocolatebar39393.vidublog.com/31242743/detailed-notes-on-dubai-chocolate-bar-knafeh