Closely; whenever they thaw way too quickly or get far too scorching, They might not cook evenly and result in hard crab meat. “Hot since the devil” crabs are generally Increased using a whole whole lot of heat. Within the recipe I share herein, the amount of red pepper flakes https://frozenbluecrabs88320.dgbloggers.com/32696814/what-does-mr-krabs-frozen-mean