Return the fried beef and stir-fried vegetables towards the wok with your sauce and toss to coat extensively. Continue to toss until finally the beef is warmed by, then serve right away. Altering Spice Stages: The recipe requires crushed crimson pepper flakes from the sauce. Modify the amount according to https://red-chili-pepper-crushed71145.blog-gold.com/38220176/the-5-second-trick-for-beijing-red-pepper